White wheat flour “Extra” Evamel
Price range: 1,80 € through 8,60 € VAT included
Manufacturer: Evamel – mill village of Orehovitsa
- from grain from our own fields;
- without artificial additives;
- without bleaches;
- without improvers;
White flour – Extra is a high-quality, extremely fine and white flour with a high protein content. A specific fibrous structure that is obtained in the finished dough is a factor characterizing the “Extra” flour as a special flour. Made from the best Bulgarian bread varieties of wheat. Suitable for working with kvass, shortcrust pastry, croissants, Brioche and pastries requiring special selection of raw materials.
100% natural!
Ingredients: 100% wheat
Net quantity: 1 kg
Storage conditions: in a dry and ventilated place.
The price is including VAT for 1 pc (1 kg)
Nutritional value per 100g:
- Energy value: 1471 kJ/347 kcal;
- fats: 0.96 g, of which saturated: 0.25 g;
- carbohydrates: 70.8 g, of which sugars: 4.1 g;
- proteins: 13.24 g;
- salt: 0.1 g
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